Ingredients
2 cups of vegetable broth

2 garlic cloves
1/2 tbsp of margarine
1/2 tbsp of EVOO
shrimp
1/2 cup of broccoli
1/4 cup of frozen peas
salt, pepper
1/2 tsp of dried thyme
1. In a pan, add margarine, oil and garlic.
2. Add rice, salt, pepper, and thyme. Stir around to coat rice in spices.
3. Add 1/2 cup of broth and simmer.
4. Add raw, chopped (small) shrimp, broccoli and peas. Stir and add another 1/2 cup of broth.
5. After a few minutes, add the rest of the liquid and let simmer until liquid is absorbed, stirring constantly.
Will definitely try it again. I'm seeing a very common theme in all of our meals lately though - not that I'm complaining - but rice, broth, garlic, some type of veg, some type of meat, DONE. :)

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