Cane Sugar is found on labels or in stores as some of the following:
- Sugar
- Cane Sugar Juice
- Brown Sugar
- Molasses
- Glucose
Now, if I was intolerant to only sugar, it might be a bit easier to cut it out completely, but seeing as I have two other major intolerances, these are the rules we follow:
1. If sugar is in the top 3 ingredients, don't eat it.
2. If sugar is in the top 3 ingredients but is only being used in minimal capacity over the overall meal, we'll make an exception (i.e. barbecue sauce)
Make sense?
Good Substitutes:
- Maple Sugar (expensive!!)
- Maple Syrup
- Honey
- 100% Fruit Juices and sauces! Fructose is okay :)
