Last night, J cooked myself and our friend, Erica, some delicious barbecued chicken (bone-in) to go along with our corn on the cob and leftover cashew curry. We got the base of this marinade from http://nodramamamma.blogspot.com and added a few alterations of our own. Marinade this as long as possible!
Ingredients
6 small chicken breasts
zest and juice of 1/2 a lemon
olive oil
3 cloves of garlic
1/2 tsp of dried rosemary
1/2 tbsp of fresh thyme
a few chopped chives
1 inch of cut lemon grass
1/2 tsp of chicken stock (we always use
Epicure for this and broth)
4 cherry tomatoes squished
salt and pepper
another tasty marinade is:
ReplyDelete1 whole lemon, peeled
couple gloves of garlic
sizable chunk of ginger
Blend them all together and spread over chicken. Is also tasty in homemade quacamole/salsas
Thanks, Ali! I love the sharing of recipes. I will try this one so that I can post about it. Also, thank you for reading my blog :)
ReplyDelete